Appe is a South Indian dish that is a popular breakfast item in southern households. The beginning of this dish roots back to Tamil Nadu, where it was known as “paniyaram”, but over time ...

The oats add fibre, and the suji gives it crispiness. Pair these golden bites with idli podi masala. Rava appe are crispy on the outside and soft and fluffy on the inside, making them a total ...

I love breakfast, but sometimes I struggle with the first meal of the day. My brain’s not fully awake and my long to-do list beckons, so if I haven’t prepped anything ahead of time ...