Achieving many of the new Sustainable Development Goals depends upon the ability to provide a climate-smart food system. A new World Bank report advocates implementing agriculture practices that ...

A sustainable food system is crucial to our nation’s future. It’s central to our health and wellbeing, our culture, society and economy and an important part of addressing the climate and nature ...

Hunger is on the rise, healthy diets are unaffordable for the world’s poorest people, and 30% of food produced is lost or wasted. Moreover, the global food system is unsustainable: it is responsible ...

specialization is designed to empower students with a critical and innovative approach to tackling essential challenges within the food system. This specialization takes a comprehensive view of food ...

There is a need therefore to regulate the food industry. The modernization of the agri-food system is necessary to make agriculture sustainable and ensure food and nutrition security for all.

Food on the plate must be converted into a mashed-up, gooey liquid for the digestive system to be able to split it up into its constituent parts: proteins, carbohydrates, fats, vitamins ...