In a heavy based pan, heat the ghee and add the cumin and the ginger. 2. When the ginger becomes a little brown, add the peas and potatoes, drained rice, coriander, garam masala, salt and turmeric, ...

Aloo Wadiyan is a popular dish from North India. Wadiyan are made from sun dried urad dal nuggets and are spicy to the core due to the various spices and chillies that are added to urad dal while ...

Strictly speaking, you don’t have to give up your regular food when taking to yoga. Unless, of course, you are suffering from illness, or looking for relief from certain symptoms, or to lose weight.