As Bastianich says, this is the time to go for the best ricotta you can find: whole milk and as fresh as possible. Of course, ...

My local grocery store doesn't sell Japanese eggplant, which is typically narrower and slightly sweeter than American eggplant. For this recipe, I decided to substitute it with American eggplant ...

has always celebrated the glories of Italian American cuisine, often dishes that immigrants adapted to use local ingredients. In the case of eggplant rollatini, though, the name is the only thing ...

Eggplant was an important vegetable in the Old World, with roots that reach back to their first known cultivation in fifth-century China. How it ended up on American dinner tables depends on who ...