If you’ve ever wished you could have apple pie in a handheld, caramel-drizzled cookie format, your wish is granted. These ...

Place the apple filling into the pie dish, making sure that it rises above the edge. Brush the rim of the dish with beaten egg. Roll out the reserved ... and re-roll. Cut into leaf shapes place ...

Apples are one of the most versatile fruits you can cook or bake with. They can be sweet or tart, crisp or soft, depending on ...

Roll out the remaining pastry to form the pastry lid. Use any excess to form shapes to decorate the pie. Arrange a layer of apple slices in the pie dish and scatter with marzipan cubes and cherries.

Tonight, we’re sharing with you a quick and delicious air-fryer recipe, hand pies. Hand Pies 1 package of pre-packaged pie ...

Simply wrap a whole apple in flaky pie crust with some sugar and spices ... use an apple corer or paring knife, carving out the core from the top and bottom to meet in the middle.

Turn the dough out ... apple puree and freeze until the frozen yogurt is firm, about 30 minutes. 6. Scoop the frozen yogurt into 8 bowls and top with the sautéed apples. Break the cheddar crust ...

Pie dough: In a stand mixer fitted with a paddle attachment, combine flour, sugar, and salt on medium-low speed (about 30 seconds). Increase speed to medium and stream in 2/3 cup cold water ...