A variation on this crab apple jelly recipe is herb crab apple jelly – simply exchange the cloves for 50–100g/1¾–3½oz mint, sage, rosemary, thyme, basil or lavender sprigs, leaves or stems ...

Apple jelly is a delightful and easy-to-make spread that uses the juice ... is a delightful combination of sweet and tart flavors, made easily with liquid pectin. This recipe uses a water bath ...

This easy trifle recipe uses ready-made custard and cake, leaving you time to make some homemade jelly, with optional ... then set aside to cool. Add the apple juice to the fruit in the pan ...

Over the years, I have dried apples, made applesauce, cooked with apples – a lot – and even canned the occasional jar of apple-plum jelly. But this year I solved the too many apples problem ...