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While growers say they are always anxious about the risk of smoke taint from bushfires and burn-offs, conditions in Tasmania ...
This year’s drink book award went to Andrew Caillard MW’s The Australian Ark – a set of three massive tomes that I do not yet possess but have been itching to buy since Tam’s glowing review of them ...
The size of Donald Trump’s proposed tariff on European booze is big enough to stop trade in its tracks, but it could be good ...
New data revealed autumn vineyard bookings for families or groups of friends had increased by 30 per cent year-on-year since ...
University of Adelaide PhD candidate Andrew O’Brien has been awarded Wine Australia’s Dr Tony Jordan OAM Award for 2025 to support his studies into the impact of novel cover crops on the aroma and ...
It took Mark Walpole eight years to get the two varieties into Australia and this year will be the first vintage.
Applicants welcome from across the grape and wine community, including viticulture, research, logistics, and more.
Top Australian winemaker Treasury Wine Estates (TWE), the owner of Penfolds, Australia's leading luxury wine brand, was ...
The Australian Food and Wine Collaboration Group is headed to Tokyo in April as part of an ongoing effort to improve bilateral trade relations and increase export opportunities for Australia’s premium ...
AFR’s wine writer discovers a tale of two vineyards and a remarkable comeback story in the wake of the 2023 Cyclone Gabrielle ...
Australia’s economic soft landing is looking bumpier, as US President Donald Trump’s new tariffs regime threatens local businesses, a new report has found.
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