Similar to a dish that you might order from your local Chinese takeaway favorite, in this grilled chicken skewer recipe we swap fried chicken pieces for delicious, marinated and grilled chicken ...
Traditionally made in a tandoor, these tandoori chicken skewers taste great cooked on a barbecue or grill. For this recipe, you will need skewers (see tip), a clean muslin and a blender or small ...
These chicken satay skewers are perfect party food. Give them a few hours to absorb the flavours of the spicy marinade, then pop them under a hot grill or on the barbecue until golden. For this ...
Salty-sweet teriyaki chicken and soba noodles in a ponzu-inspired citrus and ginger dressing are a perfect combination. The skewers can be cooked in a pan, under the grill or on the barbecue for ...
If using wood or bamboo skewers, soak in water at least 10 minutes. In a medium bowl, combine gochujang, oil, honey, vinegar and garlic powder. Cut each chicken thigh into 9-12 bite-size pieces.
Our BBQ Japanese Meat Skewers are inspired by Japanese yakitori (yakitori literally means grilled chicken). We just love the strong marinade flavours. Cook these on the barbie before the big game ...
Bring everyone to the table with these flavourful Japanese-inspired yakitori skewers. This medley of skewers is inspired by Japanese yakitori (yakitori literally means grilled chicken). The variety of ...