Cheese straws are in my top ten all-time favourite recipes and are easy to make. For a little extra spice, sprinkle on some paprika or cayenne. Line a baking tray with greaseproof paper.

This Bacon and Cheese Ball takes the classic cheese ball to the next level and is the best party appetizer recipe! I took a classic cheese ball recipe and absolutely loaded it up with real bacon ...

Put the remaining bacon and shallot in a food processor, then pulse until it has broken down to a paste. Add the cheese, thyme leaves, sherry, mustard powder and 50ml/2fl oz of the clarified butter.

Mix well and allow to simmer 5-10 minutes (I usually let it cook until the ravioli is completely done). Add the sauce to the ravioli and mix well. Garnish with cheese as desired.