There’s nothing quite like the comforting aroma of freshly baked bread filling your kitchen. The golden crust, the soft ...

Melinda Hills of OSU Extension, Wayne County, offers tips on making homemade bread. It's a good way to warm up the kitchen on ...

3. Use the spatula or a plastic dough scraper to scrape down the sides of the bowl. Push the dough together to form a loose ...

1. Preheat the oven to 220C/200C fan. Whisk 60g butter, 120ml oil and 60g flour, and then brush the tins with this mixture. 2 ...

Timing is everything. We have figured out how to cope with winter temperatures - we have been fueling ourselves with ...

Whether you’re looking for a new breakfast idea or just a delicious snack, this simple recipe is sure to satisfy. Here's how ...

If there is wet batter on the toothpick, it still needs more time to bake. Once you take the banana bread out the oven, leave it alone to cool in the pan and only then should you serve it.