Audria Ruscitti took being cooped up during COVID and focused her energy on cooking. Her semiweekly column features a ...

Creamy baked French onion dip makes a great appetizer or snack when you want to feed a crowd. This recipe uses fresh onion ...

Start by preheating the oven to 200°C/fan 180°C/ gas mark 6. Take a large flameproof casserole dish (with a lid) that’s big enough to comfortably lay down the onions. Add the clarified butter ...

To make baked ricotta, first let the ricotta drain in a colander for about ten minutes. Meanwhile, clean the onion and slice ...