This wonderfully sticky baklava tastes amazing with freshly made ... For the filling, grind 150g/5½oz of the walnuts quite finely, but not quite to a powder – you want a texture similar to ...

Enter the baklava cinnamon rolls recipe from Alia and Radwa Elkaffas’s new cookbook, Pretty Delicious, which has a clever, ...

This apple baklava is layer on layer of deliciousness. It’s so easy to make, with an apple walnut filling and crispy layers of golden phyllo dough. This is like the most creative apple pie you ...

Mix the ground walnuts withthe caster sugar and the ground ... (It is important to cut the baklava before baking). Bake in the heated oven for 10 minutes; reduce the heat to 180˚C/gas mark ...

Make homemade baklava in a fraction of the time with this deliciously easy method! Filled with walnuts and finished with an orange blossom simple syrup. Whether you call it Namoura, Basbousa ...