If you've tried oven-baked barbecue ribs, then you'll love them just as much (if not more) by heating them up on a gas grill. Isn't cooking some mouthwatering barbecue half the reason for owning a ...

You can make ribs in the oven or slow cooker, but grilled ribs are the best. Pitmaster Erica Roby Blaire shares her best ...

Best charcoal barbecue brands: Weber, Napoleon, Masterbuilt, Big Green Egg, Char-Broil and Kamado Joe. The gas grill was invented in the late 1930s and has become one of the most popular types of ...

Bring to room temperature before you put it on the grill. Soak the wood chips in water for about 30 minutes; set aside. Prepare a gas-powered barbecue for smoking. On a section of the grill that ...

and a spoonful of barbecue sauce. Place the wrapped ribs back on the grill and check the internal temperature in 1 hour. To make your ribs knockout delicious, mix your favorite sauce with honey ...

Ah, pork spare ribs. The barbecued ribs of my youth. St. Louisans of a certain age can conjure memories of multiple slabs cooked over Kingsford charcoal briquets on the backyard grill and basted with ...