Basbousa also known as Hereessa is a traditional dessert from the Middle East which is made up of Semolina drenched in sugar syrup. Serve after a complete full-fledged meal or as an evening snack with ...
Ingredient 3 large biscuits 3 tbsp butter ¼ cup pistachio butter ¼ cup Knafeh dough, roasted ⅓ cup roasted pistachios ¼ cup semolina flour ¼ cup powdered milk ¼ fresh milk 2 tbsp cooking ...
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