people knew that leaving fruits and grains in covered containers for a long time produced wine and beer, but no one fully understood why the recipe worked. The process was named fermentation, from ...

If you've run out of yeast, that doesn't mean pizza night is ruined. Swap baker's yeast for beer for an unforgettably ...

When we think of carbonated drinks, many of us think of soda or sparkling water. But beer fizzes, does that mean it's also ...

The separation of yeast from wine or beer, during the fermentation of grape-juice, or oi worts, takes place in consequence of the absorption of oxygen", or in other words, is a process of ...

Any home brewer will recognize the setup pictured above as a temperature controlled fermentation chamber. They wouldn’t be wrong either. But you’re not going to drink what results.

They release this beer, introduced in the winter of 1983, each January. Video courtesy of Sierra Nevada Brewing Company Follow BI Video: On Twitter More from Lifestyle This video shows Sierra ...

Tom Baker, who likes to play around with the brewing process, is the Fairmount neighborhood operation’s main brewer. For Dragon Tears, which is a fruity sour beer, Baker started the beer in the kettle ...

Take a look at BrewPi, a fermentation controller made with a Raspberry Pi. The project hacks control of a refrigerator and a light bulb into the pervue of a Raspberry Pi board. The RPi itself ...

Two Colorado craft breweries explain how climate impacts their beer, from the way altitude affects hops to the dry climate’s influence on fermentation.

The addition of sugar is traditionally a vital part of beer brewing, so removing all sugar content from the fermentation process is said to be a difficult feat from a technical perspective.