Let the dough rest, covered with oil for 10 minutes. 2. Roll out small thin papri using dry besan for easy rolling. Roll it flat. 3. Heat oil in a deep wok and deep fry the rolled out papris hot oil.

Mix besan, moth dal flour, ajwain, black pepper, chili powder, hing, salt, and ghee. Rub well to form a crumbly texture.

Here's an easy recipe for a healthy besan roti you'll love. Want to amp up the flavour? Toss in some chopped onion, green chilli, red chilli powder, or any spices you love. Once your dough is ready, ...

Besan ki roti, made by mixing besan with water and spices to form a dough, is then flattened into circles and cooked on a griddle. Sania's preference for besan ki roti reflects a broader trend ...

Indian cooking. Its nutty flavour and rich texture make it a perfect base for a variety of sweets. Here are five delightful sweets you can make with besan:Ladoo One of the most popular Indian sweets, ...

Mix besan (gram flour), methi (fenugreek leaves), spices and water to form a dough. Shape into small dumplings and deep-fry ...

This recipe is sourced from the food website of Hebbars Kitchen, which offers homemade recipes. You can make alterations to this recipe to suit your needs and tastes.

Smart food choices can aid in diabetes management. Six healthier Indian flour alternatives include besan, ragi, jowar, methi, whole wheat, and oats flour. These flours are nutritionally rich and ...