Suji Besan Atta Ladoo (Suji Besan Atta Laddu) is the most loved Indian sweet during any festive gathering or occasion. Make these rich and tasty laddoos filled with nuts at home with this easy and ...

About Besan Ke ladoo (Besan ke Laddu) Recipe: An Indian dessert usually made during festive times, Besan ke Ladoo are made from gram flour with ghee in a kadhai, flavored with sugar and cardamom and ...

Method: First prepare the besan ladoo base by heating ghee in a pan and ... cardamom powder, and chopped nuts. To make the Sandesh filling, mix crumbled paneer, powdered sugar, cardamom powder ...

Taking the common sweet, besan ladoo, that’s found in a lot of homes ... Pour it into the tart moulds and let it set again.

It serves as a key ingredient in traditional Indian dishes such as pakoras, chilla (gram flour pancakes), dhokla (steamed savory cakes), and besan ladoo (sweet treats). Besan can also be used as a ...

Avoid if allergic to nuts. Also known as poha, flattened rice ladoo can be indulged guilt-free due to its low-calorie property with healthy carbs. It is easy on the stomach with a reasonably good ...