Sushiko was DC’s first sushi restaurant when it opened in 1976, originally in Glover Park. It’s now a staple of Chevy Chase, where chef Piter Tjan turns out solid nigiri and fun rolls (try the ...

Whether you’re looking for a high-end splurge with rare fish flown in from Tokyo or a more approachable, neighborhood-style ...

Seamore's, the popular seafood chain that got its start in New York City, has been a proud James Beard Foundation Smart Catch ...

Every item on this page was chosen by a Town & Country editor. We may earn commission on some of the items you choose to buy. Washington, DC is a government town. But it’s also become a food city.

During Lent, much of D.C.'s Catholic population is in search of pescatarian options on Fridays. For non-observers, a basket or plate of fried fish and chips (a.k.a. fries) functions as a tasty and ...