BiotechBeauty introduces its revolutionary microbiome-friendly makeup line, seamlessly blending cutting-edge biotechnology ...

Saccharomyces cerevisiae, commonly known as baker's or brewer's yeast, is one of the most studied microorganisms in the realm of fermentation technology. This species of yeast has been utilized for ...

Tomohisa Hasunuma, who leads microbial research for one of Japan’s largest biotechnology research efforts, the Smart Cell Project, says its long history with fermentation puts Japan in a leading ...

In the fascinating field of biotechnology, microbes from traditionally fermented foods are gaining attention for their ...

Vytrus Biotech unveils a revolutionary concept inspired by nature’s resilience to enhance skin longevity and radiance. Join ...

Precision fermentation is revolutionizing the food and biotechnology industries by enabling the production of high-value ingredients, alternative proteins, and bio-based compounds. Leveraging ...

Institute of Bioinformatics and Applied Biotechnology (IBAB); Biotech Park, Electronics City Phase I, Bengaluru 560 100; has ...

CellX, a biotechnology company operating in both cultivated meat and mycelium-based protein development, has received ...

According to Verley, it produces dairy proteins that combine high nutritional value with superior taste, texture, and an ...

The global lipase market is anticipated to reach USD 279.6 million by 2025 and is projected to grow at a robust CAGR of 10.3% ...

Scientists at the Department of Energy's Oak Ridge National Laboratory and the University of Cincinnati achieved a ...

The Master's degree programme in biotechnology provides a scientific education in biotechnology with a focus on systems biology and synthetic biology. Together with a mentor, students create an ...