Bringing back yet another bizarre food experiment that no one asked for, a woman was seen making ‘Pani Puri Biryani’ in a ...

Rick Stein’s aromatic vegetarian biryani is finished with crispy onions, toasted nuts and a dollop of cool, homemade raita. This dish would work just as well with cauliflower. Combine all the ...

About Lamb Biryani And Yogurt Raita Recipe:Right from the exclusive kitchen of Emirates, here is the traditional Indian dish lamb biryani with yogurt raita: Made using typical Indian spices like ...

Grate beetroot and carrot and finely chop the onion and capsicum. Put some curd in a bowl and whisk it until smooth. Garnish with chopped coriander leaves. It is best to enjoy this raita as soon as ...

12. Naani Biryani will be ready in about 40 minutes. 13. Remove from the oven and gently fluff rice and serve with raita if liked (see recipe below).