No matter the dish, it can be intimidating to cook clams and mussels, especially the first time around. What's the difference ...

Zebra mussels are native to the Black and Caspian Seas. They are thought to have entered North America in the early 1980s and were formally identified in the Great Lakes in 1988, followed by quagga ...

But not everyone is on board. Some people skip over specialties like moules frites (Belgium's national dish) or bypass the inky black mussels sold by fishmongers, likely because they've never ...

When a person has black or dark-colored mucus, they may have inhaled potentially harmful pollutants. Coughing up black mucus may also be due to an underlying infection or condition. Mucus serves ...

In years when autumn salmon numbers are low, the bears must find other food, such as wild berries, lupine roots, and mussels. Scientists know how black bears are born white. They're just not sure why.