2. Brush a deep bottomed pan and add the oil and heat on a high flame. 3. When the oil is boiling hot, add the pieces crab and fry. 4. Take the pieces of crab out after 2 minutes or so. 5. In the same ...
and black pepper. Place the crab legs on the prepared baking sheet. Brush generously with the garlic butter sauce, making sure to coat every piece. Cover the baking sheet loosely with foil and ...
Add fish sauce and ... and fold in the crab, garlic chives, cilantro, and scallions. Lightly beat the remaining egg white in a bowl. Keep the wrappers covered with a damp paper towel or plastic ...
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