This recipe for boiled chicken is super easy and flexible ... versatile – and works in a number of your favorite recipes!

1. Cut the chichen open from the back, and break the bones in hte back, chest and legs. Rub the chicken evenly with 10 g (1 1/2 tsp) of soy sauce. 2. Heat the oil in a wok over strong fire to 200 ...

Try one of our chicken skillet recipes for a tasty and healthy meal. These flavorful dishes cook in a single pan, so you can enjoy an easy dinner without all the cleanup. Serve any of these ...

Recipe developer Katie Morford recommends: "Use a large sheet pan, like a jelly roll or half sheet pan. The ingredients can ...

Garlic and herbs add flavour to this simple buttermilk chicken; marinate for several hours, or overnight, then bung it in the oven or on the barbecue. Serve with salad and chips, or boiled or ...