This filling bonda pairs perfectly with mint chutney or cilantro chutney, making it a great way to kick-start your day with a burst of flavour. Also Read: Savoury Hariyali Delights: 6 Indian ...

About Aloo BondaA popular tea time snack! Potatoes mashed with salt, chillies, coriander leaves, lemon juice and deep fried. Served with a tangy green chutney. This is the version for Vrat. It is a ...

A light and savory semolina dish tempered with mustard seeds, green chillies, and curry leaves. It’s quick to make and ...

Make the chutney: In a medium skillet over medium-high heat, combine all ingredients. Sauté, stirring often, until tomatoes and onions are soft and mixture is jammy, 15-20 minutes. Turn off heat ...