This dish, originally from Rota in the Bay of Cádiz, has been adapted for gilthead bream, which is widely available in the UK. Preheat the oven to 180C/160C Fan/Gas 4. Arrange the potatoes in an ...

Within an open debate with some enthusiastic carp specimen anglers this week, our thoughts were directed towards the unmistakable shape of what is my personal favourite fish, the bream.