The chicken in this classic Pakistani pulao recipe cooks in a spicy stock which is then used to flavour the rice. To make the ... When they begin to pop and turn brown, add the onions, ginger ...

Remove partially cooked chicken from pot and set aside. Pour stock into the same pot and bring to a simmer. Add rice to pot with sautéed vegetables and spices. Stir to coat and pour in simmering ...

Salty and sour and with a hint of sweetness, this classic Filipino easy chicken supper packs in all ... the spring onions and serve with the brown rice.

The recipe for Jungli pulao has many variations ... Wash and soak rice until the next step. In a pan, heat some oil and add the whole spices. Let this splutter and then add chopped onions and fry ...

Chicken seekh ... of this pulao recipe. Meanwhile, heat oil in a pan and add whole spices (cardamom, cinnamon, black pepper and bay leaf). Wait and let them splutter. 3. Once done, add sliced onions ...

Rice is my absolute ... rice preparations. Pulao is an easy and delicious one pot dish – you can add whatever catches your fancy – mixed vegetables, mushrooms, mince, chicken, the list goes ...

This red chicken curry recipe is one of our weekly ... Just before serving, add the cabbage and stir through to wilt. Serve on hot brown rice and garnish with plenty of coriander.