All bakers can agree on is that they don't want their cakes to stick to the pan. Deciding between butter, oil, or shortening ...

Substituting 10 grams of butter a day with an equal amount of plant-based oil was associated with an estimated 17% reduction ...

Fact checked by Nick BlackmerA new study found that consuming more plant-based oils, like olive and canola oil, than butter ...

There's nothing more tasty than a fresh slice of buttered sourdough in the morning. But new research suggests you might want ...

Most of the fat in butter is of the saturated variety. It therefore stands to reason that butter should have a negative ...

Consuming plant-based oils such as canola oil is much healthier than butter, says a group of scientists from Harvard ...

Most remarkably, researchers discovered that replacing just 10 grams of butter (approximately two teaspoons) with the ...

Researchers estimate that replacing 10 grams of butter each day with an equivalent amount of plant-based oils would reduce ...

Savor says its dairy-and-plant-free alternative can replace animal fats and palm oil, and it plans to work with consumer ...