Freezing preserves the flavor and texture of butternut squash, allowing you to enjoy it in soups, casseroles, or roasted dishes at any time. Here’s how to effectively freeze butternut squash so ...

Freeze cooked or pureed squash in plastic bags or firm containers for 6-8 months. Squashes and pumpkins are amongst the most versatile of vegetables, and work well baked, roasted, stuffed ...