Craving a light, flavorful dish that's quick to make? This Cabbage Stir Fry is a simple, healthy option loaded with crunchy cabbage, mushrooms, garlic, and a touch of sesame oil for extra flavor. I’ll ...

Heat some vegetable oil in a large frying pan or casserole (Dutch oven) and fry the onion and carrot over medium heat with a ...

This simple vegetable side is especially perfect for fall and winter — times of year when bountiful cabbage can provide some much-needed freshness and crunch. Try this dish of sauteed cabbage ...

the “duck frying method” he describes exactly duplicates the method now used to stir – fry minced meat. Another cooking method, the “pickled Chinese cabbage cooking method,” is also ...

It's easiest to shred the cabbage in a food processor. Heat the butter and oil in a large lidded saucepan. When hot, add the onion and fry gently until softened. Stir in the spices. Add the ...

There are variations across the region, all involving cabbage ... fry the onion and carrot over medium heat with a generous pinch of salt for 10–12 minutes, until golden and soft. Add the garlic ...