If you’ve ever looked at a marble cake and wondered how those chocolate and vanilla swirls come together so perfectly, ...

It may seem bizarre, but sour cream binds more moisture into the cake batter, resulting in a more melt-in-your-mouth texture that tastes absolutely delicious. You will not be able to taste any of ...

Divide and color the batter, evenly divide the cake batter into six bowls. Add a few drops of different food coloring to each ...

This citrusy and bright limoncello cake has two layers of lemon sponge cake with a rich mascarpone-limoncello frosting.

No one will be able to resist a bowl of this warm and gooey cake. One of the easiest cakes you can bake! This recipe doesn’t ...

Celebrate St. Patrick's Day with Yvonne's recipe for a delicious Irish Stout Chocolate Cake! Pour the Irish stout into a ...

Bake Mom a batch of homemade cupcakes this Mother's Day! From strawberry to chocolate to creme-filled, these cupcakes are the ...

All it takes is a butter knife to turn this simple loaf cake into a sensational swirled dessert. This chocolate marble pound cake is impressively swirled but simple to make. You'll divide the ...

Take a plate and place a crepe on it. Spread whisky cream on it, then add a thin layer of strawberry. Repeat the same process until all the crepes are stacked. Let the layers of the strawberry crepe ...