This wonderfully simple lemon drizzle cake recipe is super-quick to prepare and perfect for weekend baking with the kids. This recipe makes a lemon drizzle loaf, but if you want to make a lemon ...

The ideal springtime bake, lemon drizzle cake is a classic for a reason – so here are three recipes to try if you love a sticky, citrusy sponge. Light, sticky and sweet yet tart, drizzle cake is ...

Lemon is a vibrant flavor for any occasion, and this lemon drizzle cake recipe prominently features the beautiful citrus fruit. While lemon meringue pie or lemon cupcakes are perfect for dessert ...

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Quick and easy recipes can still be crowd-pleasers and don't have to contain many ingredients. If you are hankering for a zesty lemon drizzle cake but have little willpower to make one ...

The lemon juice and sugar poured over while the cake is still warm gives a lovely sugary citrus topping to this easy vegan lemon cake. You will need 1 x 20cm/8in round cake tin. Each serving ...

Finally, add the lemon zest (reserving the remainder of the lemon) and pour the cake mixture into a greased ... We know that most of us find recipes through search and our dedicated search engine ...

The BEST recipes with lemon curd - desserts using lemon curd like lemon curd cake and plenty of other recipes made with lemon ...

The article features a collection of 30 Easter cake recipes, including both traditional and creative options. It highlights a variety of cakes, such as carrot cake, coconut Easter cake, and bunny or ...

Line the base of a 20cm deep round cake tin and butter the sides ... We know that most of us find recipes through search and our dedicated search engine will search our database by ingredient.

Who can ever go past a good lemon yoghurt cake with lashings of sweet lemony syrup? Don’t forget to serve with a dollop of thick greek yoghurt, or, if you are feeling extravagant, ice cream is ...

That’s why this lemon blueberry spoon cake ... Spoon the blueberries evenly on top and drizzle any juices over the blueberries. Bake until the cake is golden-brown around the edges, pulling ...