Because of this, your healthcare provider might order additional tests to help figure out which treatment option is more appropriate. Campylobacter infections are overwhelmingly preventable ...

Campylobacter infections are the most common foodborne illnesses in the U.S., sickening an estimated 1.5 million people each year. A new study examined records of Campylobacter jejuni infections ...

While urban residents in Aotearoa New Zealand enjoy safe, treated water, many rural communities depend on private sources such as wells, boreholes, and rainwater tanks. Some of these sources are ...

It often follows infections, such as Campylobacter or viral illnesses. While most recover, early treatment is critical. Preventive measures focus on infection control and maintaining overall health.

Campylobacter is a spiral shaped foodborne bacterium and is the most common cause of food poisoning in the UK. The disease can be contracted from eating food contaminated with campylobacter species.