Meanwhile, peel 12 ounces medium carrots and cut crosswise into 1 1/2- to 2-inch pieces. Cut in half lengthwise if less than 3/4 inch in diameter; otherwise cut in quarters lengthwise. Place the ...

Fruits are often cut in wedges as well — think of ... Think of cutting up chili peppers, carrots, or garlic. Crosswise cuts ...

Peel the carrots so that the thick ends are roughly the same width as the thinner ends; cut each carrot in thirds crosswise. Put the carrots in a medium skillet with the carrot juice and beer and ...

“With simple ingredients like carrots and parsnips ... Slice the parsnips lengthwise into halves, then cut them crosswise into smaller pieces. Boil them in salted water for around five minutes ...