A 3 to 2 ratio is the perfect amount and will produce a crunchy popcorn that has the texture of a fresh saltine or Cheez-it cracker. To really improve the taste of your snack, cook popcorn in ...
The Cheez-It flavors were carefully balanced as to not overpower the sweeter notes while the overall flavor profile reminded me of the caramel and cheese Chicago mix popcorn I grew up on.
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