Raw or undercooked chicken can harbour a harmful bacterium that causes infections leading to life-threatening complications ...

Maharashtra Deputy Chief Minister Ajit Pawar on Saturday urged people to avoid consuming undercooked chicken as a ...

Illustration of chicken under microscope Illustration by Keith Negley Each year, salmonella and campylobacter from chicken and other food sources infect 3.4 million Americans, send 25,500 to ...

We bought 316 chicken breasts from major national grocery chains, big-box stores, and regional markets in 26 states, and tested them for six bacteria. They were salmonella, campylobacter ...

Results of a French surveillance operation have been published, revealing the rate of contamination in fresh poultry meat at retail. In France, Salmonella ...

Experts have suggested reasons why a reduction of Campylobacter in chicken meat has not led to a decrease in infections in the United Kingdom. Ideas include the selected meat contamination target ...

Amidst rising GBS cases in Maharashtra, Deputy Chief Minister Ajit Pawar advises residents to avoid undercooked chicken as a preventive measure. While some link GBS to chicken consumption, officials ...

The outbreak in Pune is being traced to a pathogen called campylobacter jejuni, a leading cause of foodborne infections, and ...

The U.S. Government Accountability Office recommended action on dormant pathogen standards and better collaboration within the USDA’s outbreak investigation activities.

A bacteria called campylobacter, found in raw chicken, causes 280,000 cases of food poisoning every year in the UK. That’s more than E.coli, listeria and salmonella added together. To kill the ...

Background: Campylobacter is an important cause of foodborne illness in infants (younger than 1 year of age), but little is known about the sources of infection in this age group. Methods ...