If you want to make a dish that skews a little more traditional, use your favorite store-bought marinara and sub Parmigiano-Reggiano for the pecorino. You'll still be way ahead of the game ...

In honor of March Madness, the chefs at Italian restaurant Tre Vele are having their own competition where diners can pick which variation of chicken parm gets a permanent spot on the menu.

We’re OBSESSED with pasta here at Delish, and for good reason. Check out our favorite pasta recipes for ideas—we know what ...

Where you can find it: Food Hub near section 112Looking for something cheesy? Try the Big Mozz Chicken Parm Sandwich. The sandwich combines crispy chicken tenders, Big Mozz sticks, provolone ...