Chilli Cheese Garlic Paratha Recipe: Chilli Cheese Garlic Paratha is a mouthwatering creation that fuses the magic of Indian flatbread (paratha) with a spicy, cheesy, and garlicky seasoning. A soft ...

When it comes to vital nutrients required for the smooth functioning of the human body, protein plays a crucial role. Protein ...

Most people say yes to any dish made of paneer. There is something in its taste that attracts everyone. There are different dishes of paneer at parties and functions. When there is no vegetable in the ...

Lehsun ki chutney or garlic chutney is a staple in Rajasthani cuisine, accompanying thali, snacks, plain paratha ... think about adding Kashmiri red chilli powder, which adds a bright red hue ...

When they start to crackle and pop, add the onion, garlic, chilli (if using ... tawa or frying pan over a medium–high heat. Cook one paratha at a time: brush one side of the paratha with ...

Sauté the garlic, chilli and ginger in the oil and add the carrots once they are starting to change colour. Place the sliced shallots in the base of an oven proof dish. Add the ginger mixture on ...

Mix together the chilli, garlic granules and sea salt. Put the kale in a large bowl and massage the oil into the leaves. Toss with the seasoning. Spread the leaves out in a single layer on two ...

It’s served with salad, rice and a soy, chilli and garlic dressing. I have made this delicious dish as a whole but I have found the sauce is a magic way to whip up a most excellent week-night meal.

The latest addition to Mainland’s Special Reserve Range, the new Chilli & Garlic Brie is hand crafted and full of flavour. It’s smooth and creamy and combines the perfect pairing of chilli and ...

Chilli Garlic Paratha Recipe: Wheat flour batter combined with a butter, chilli flakes and garlic mixture. You can make this yummy paratha for breakfast, lunch or even dinner. It tastes best when ...