Garlic scapes – also called garlic shoots – are the long, thin, sturdy stems that grow out of the garlic bulb. Many vendors trim off the elongated flower bud at the tip of the scape, but if ...

Garlic Beef Stir-Fry with Crunchy Spring Onions takes me straight to the buzzing street food stalls of Asia, where speedy, ...

This simple side dish is all about the bok choy, which is stir-fried until just tender with a bit of garlic ... sauce, this one keeps things super simple. The bok choy, a type of Chinese cabbage ...

Combine the sesame oil, sugar, Chinese five-spice powder, soy sauce and cornflour in a small bowl. Place the beef in a large bowl ... a pestle and mortar with the garlic and ginger until you ...

These easy Chinese dumplings are stuffed ... a medium heat in a saucepan and fry the garlic and chillies for 1–2 minutes before adding the soy sauce and chicken stock. Bring to the boil and ...

Add the black bean sauce mixture to the beef and vegetables ... beans that have been drained. Or Chinese fermented black beans if you enjoy their flavor. Garlic Cloves– I like to use fresh ...

Many shops that specialise in congee - Chinese rice ... spring onions over the beef. Drizzle the soy sauce over the ingredients, then scatter the fried shallots and garlic on top.

And you’ll find this in every Chinese takeaway but you'll never guess Gok's two secret ingredients for making his delicious beef in OK sauce - tomato ... Place the prawns, garlic, ginger ...