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add more salt or soy sauce, if necessary. Mix in the egg crepe strips then transfer the ingredients to a serving bowl. Serve with stir-fried Chinese kale.
These were all fried in stages in a wok then seasoned with salt, soy sauce, or oyster sauce ... rice includes spices like cumin and turmeric. Chinese fried rice differs from Japanese fried ...
The second week in the series on seasonings from around the world focuses on the oyster sauce that is used heavily in Chinese cuisine ... After the mackerel is pan-fried aromatically, it is ...
8 个月
Daily Meal on MSNWhy Chinese Kale Is Such A Great Substitute For BroccoliWhile there are many delicious broccoli recipes, there's only so much one can do with the vegetable before it starts to get ...
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