If you can't find Chinese sausage, substitute another fatty, semi-hard type, such as Spanish chorizo - you'll need about 150g (5⅓oz). Trim off the stem ends of the okra, then cut the pods into ...

As a result the world is seeing plant-based eaters look increasingly to Chinese culinary culture to ... but more textures and flavourings in dishes such as okra, shark fin and sea cucumber.