Cover the chocolate crust ... the mousse, set on a tray, and refrigerate overnight. At serving time, wrap a hot towel around the outside of the ring. Gently pull the ring off the mousse pie.

This is an American-style pie with a spicy chilli twist! With salted caramel and chocolate mousse in the centre, this makes a showstopper dessert. For the biscuit base, blitz the biscuits in a ...