place cut pieces onto a baking sheet and dry out some of the excess moisture in the oven before getting to work on your ...

Grease a baking dish with butter and sprinkle with sugar ... To finish, sprinkle with caster sugar and serve warm. Bake the clafoutis before you start your meal so that it is at just the right ...

Preheat the oven to 180°C/gas mark 4 and grease a 28cm round baking dish or similar with softened ... cook for a further 10 minutes until the clafoutis is puffed up and the nuts are golden.

I am always tempted to serve it immediately after baking while it is still warm. Traditionally clafoutis is dusted with powdered sugar on top and served on a large oval dish. A great sweet treat ...