Line the pastry case with baking parchment and fill with baking beans or uncooked rice. Bake for 15 minutes, then remove the parchment and baking beans. Bake for a further 5 minutes. Brush the ...

Preheat the oven to 350 degrees Bake the crust for 10-12 minutes until the edges are lightly browned. Remove and let cool. 1 ...

Coconut cream pie is my favorite! It's so rich, creamy and silky-smooth with subtle coconut flavor, and a big pile of whipped cream on top. Technique tips: Whisk pudding constantly while bringing ...

The purple ube, or sweet potato, in this pie comes from the Filipino Americans who make ... five-spice seasoning and inspired the addition of coconut. Toasted marshmallows give it a touch of ...

Sophia Adrias Inocencio's Filipino pie business isn't just for profit. It's her way of paying tribute to the two people who helped raise her - her grandparents. "My maternal grandparents ...

An curved arrow pointing right. A London based Filipino ice cream shop makes ice cream using fresh coconut charcoal. We were curious about it and went down to Mamasons Dirty Ice Cream to try it.

Bicol express is a delicious spicy pork stew that's rich with coconut milk. Most recipes for Bicol express call for all of the ingredients to be thrown together into the pot and simmered, but I ...

The restaurant will also sell halo-halo, the classic Filipino shaved ice and coconut dessert ... with Filipino foods (a fusion Texan Fritos pie of sorts?). “We want to try these ideas ...