Indulge in a Greek ... moussaka, made with aubergines and lamb, packed with herbs and topped with two types of cheese. Heat 2 tbsp olive oil in a large casserole dish. Add the onion and cook ...

Greek Moussaka (or Musaka ... topping give this succulent dish a golden crunchy texture. This tasty dish is very common in Mediterranean and Middle Eastern cooking and it has many different ...