These salmon lettuce wraps are easy, light, and even better than your favorite takeout. Tender, spiced salmon is tossed with ...

This Teriyaki Salmon Bowl is perfect for a weeknight meal. It's easy, quick, and each serving provides a nutritious boost of ...

Make the salmon: Preheat oven to 300 degrees. Season salmon all over with salt. Pour 1 tablespoon oil in a baking dish and rub to coat. Lay salmon in dish skin-side down (if your salmon has skin).

Simon Rimmer's salmon koulibiac is an easy version of a salmon en croute, using ready cooked salmon and a mushroom and rice stuffing. Place the rice into a pan of boiling water with a pinch of ...

Whether it's cured Nordic-style, tossed through a Mediterranean salad, or gently cooked in a spicy curry, salmon satisfies all tastes and seasons. Looking for the best salmon recipes to make the most ...

Instead of hitting his protein targets with ultra-processed shakes and bars or red meat, Dr. Rupy Aujla eats a 75% ...

James Martin’s recipe for cauliflower cheese, with its punchy béchamel sauce and flakes of cooked salmon, is a delicious use of leftovers. Skip the salmon for your Sunday dinner. Preheat oven ...

Celebrity chef Jamie Oliver has shared his secret to cooking a 'succulent and beautiful' salmon in just 15 minutes, using nothing more than a common kitchen staple. The Channel 4 star has divulged ...

Oven-baked salmon is one of the easiest dinners to make if I'm short on time and groceries. All I really need is salmon, olive oil, and some salt and pepper. But my basic recipe can get boring ...

Cooked in an air-fryer on aluminium foil, skin side down for 8 minutes, same again skin side. Pair this fresh salmon, fennel and orange citrus salad with a dry Italian white such as the 2009 ...