Using sticky tape, tack the ends of the band together to make your Chef's Hat.

The traditional chicken (tuna) casserole is made with noodles, cheese and a hearty helping of frozen peas. Although plain ...

Boots crunch in snowy pastures. Aprons tied tight in the kitchen. And conversations of beef fill the air. Bringing together ...

Sofitel and MGallery hotels celebrate Chef's Hats awards for exceptional culinary talent, creativity and dedication to ...

Find out why they received the prestigious honour. Marmor and Terasu have been awarded coveted Chef Hats for 2025 by the Australian Good Food Guide. Executive chef at Ardo and The Ville, Nicholas ...

A Devonport restaurant is the only one from Tasmania's North-West to be awarded a chef hat by judges at the Good Food Guide.