a cooking school in Brooklyn, NY. Except for the stems, figs can be consumed whole. "Fresh figs can be eaten raw and whole—skins and seeds included!" says Regan DeBenedetto, director of ...

As you explore alternatives to fresh figs, don't overlook apples ... Similar to figs, you can enjoy it raw or in your cooking ...

Figs are like nature’s candy – sweet, nutritious, and versatile. Packed with fibre, antioxidants, and essential vitamins, they’re a great choice to start your day. Whether fresh or dried, figs are a ...

Stunningly beautiful and profoundly political, Ripe Figs by Yasmin Khan is a cookbook to savour – and we have three recipes to share here. Greece, Turkey and Cyprus. What comes to mind when you ...

I love cooking with fresh herbs, and I think they are well worth the effort it takes to grow them. Fresh herbs add so much to the flavor of our cooking. When selecting which culinary herbs you ...

Learn about easy, delicious and healthy cooking with Chef Rika! Featured recipes: (1) Japanese Rice Porridge with Toppings (2) Fresh Figs with Creamy Custard.

This is one of Jenny's favourite starters – fresh pears, a light creamy blue-veined cheese, figs and a few mixed ... toss in a little lemon juice before cooking in honey and balsamic.