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Just a Pinch on MSNAn Old-fashioned Pie Crust Recipe Just Like Grandma Used To Make - My Mom's Flaky Pie CrustDock the crust (poke holes in it with a fork, toothpick, or another utensil to make small steam-release holes) before baking.
There’s nothing more comforting than a homemade pie, but perfecting the crust can be a challenge. Getting your recipe wrong can result in a soggy bottom or a dry, crumbly base, neither of which ...
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