They found that the Indians eat dal chawal in various forms. In each state of India, dal chawal has its own kind of avatar. The dal could be sabut moong, sabut maah, sabut masoor, arhar/tuvar ...

Love dal chawal? Give it a flavour boost with these mouth-watering side dishes! From crispy papad to zesty chutney, these simple additions will turn your everyday meal into a feast. Crunchy, crisp, ...

Varan Bhaat is a Maharashtrian-style dal chawal. Varan refers to a simple preparation of toor dal, while bhaat means rice in Marathi. Image Credit: iStock Varan Bhaat is a humble comfort food as well ...

Radhika Gupta- Edelweiss Mutual Fund CEO- advised that all investors must design portfolios like an Indian ‘dal chawal thaali ...