Today, we’ll share with you a green lentil recipe ... dal, fenugreek and plenty of spices to create a hearty, satisfying dish ...

Parippu curry is a comforting South Indian side dish, usually paired with rice, ghee and some veg side dish. Top it with a flavourful tadka to relish its taste. Wash the dal and pressure cook it with ...

About Punjabi Dal Tadka Recipe: This Punjabi dal tadka is a mouth-watering dish served with roti, naan or rice. Any north Indian menu is incomplete without this tadka dal. Almost every Indian ...

Red Lentil Dal (also known as masoor dal) is the perfect vegan comfort food. This Indian lentil curry is rich, spicy, fl ...

To make my version of dal, red lentils are simmered in a stock mixture flavoured with curry ... Indian-style bread, naan. For extra protein, I topped the dal with chopped cashews. My recipe ...

half a teaspoon of cumin seeds, salt and water as required, one tablespoon of oil, half a teaspoon of mustard seeds, half a teaspoon of urad dal, a few curry leaves, and 1-2 dry red chillies.

This South Indian dish goes ... the chana dal, black gram and the chillies and stir fry until lightly browned. Add the ginger, ground turmeric, peanuts, curry leaves and salt, to taste, and ...

Amid conversation she ended up sharing: "My favourite desserts are usually Indian desserts...I love moong dal halwa. Dilip (her chef at the time), makes this doodhi ka kheer, which is like amazing!